
Did You Know...
For most foods the expiration date indicates the last day the food should be eaten?
BUT not for EGGS...for eggs there is an exception:
Federally graded fresh eggs in their shells are safe for consumption for three(3) to
five(5) weeks after the expiration date on the carton, as long as they are not cracked and kept under refrigeration.
So don't throw away your eggs if they have reached the date on the carton, you can still eat them safely.












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